logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Lemon raspberry poppyseed cake

cherryonmysundae.com
  • 40 minutes
  • Serves

INGREDIENTS

385 g

almond flour

4 tbsp

poppy seeds

1 tsp

baking powder

1/2 tsp

baking soda

1/2 tsp

salt

zest and juice of 1 lemon

1 tsp

vanilla extract

150 g

raw honey

100 milliliters

olive oil

3

eggs

320 g

raspberries