INGREDIENTS
14 oz
Sausage, smoked thin
1/2 cup
Bell pepper, green or red
1 clove
Garlic
1
Onion, small
1/4 tsp
Parsley, dried
2
Russet potatoes, cut into 1" cubes, large
1/4 cup
Chicken stock
1 1/2 tsp
Paprika
1/4 tsp
Salt and pepper
2 tbsp
Vegetable oil