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Crock Pot Chicken Wings

Holly Nilsson, Spend with Pennies
  • 185 minutes
  • Serves 8

INGREDIENTS

4

lbs chicken wings (fresh or frozen)

1 1/2 cups

Buffalo sauce (plus additional for finishing)

1/4 cup

brown sugar

1/2

onion, diced

4 cloves

garlic, minced

Carrot

Celery

Litehouse Homestyle Ranch Dressing and Dip

Chives for garnish