INGREDIENTS
8
chicken drumsticks
10
Chinese red chili, dried
3
Garlic cloves
1
slice Ginger
1
stalks Green onion
16
pieces Lettuce
1/4 cup
Soy sauce, dark
2 tbsp
Cornstarch
1/4 cup
Sugar
2 tbsp
Chinese black vinegar or distilled white vinegar
1 tbsp
Peanut oil
1 tsp
Sesame oil
2 tbsp
Shaoxing wine