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Lobster Mac and Cheese

Jessica, How Sweet Eats
  • 90 minutes
  • Serves 8

INGREDIENTS

3

(6 to 7 oz) lobster tails

3

Garlic cloves

1

Shallot

2 tbsp

Olive oil

3/4 cup

Panko bread crumbs

2 tbsp

Butter

2 1/2 cups

Cheddar cheese

4 oz

Cream cheese

1 1/2 cups

Gruyere cheese

2 cups

Heavy cream

1 1/4 cups

Parmigiano-reggiano cheese

3/4 cup

White wine