INGREDIENTS
2 tbsp
olive oil, divided
8
green peppers, cut in half
1
sirloin steak
1 1/2 cups
sliced mushrooms
1/2
red pepper, sliced
1
small red onion, sliced
2 cups
mozzarella cheese, grated
Salt and pepper
NOTES
Cook steak a little longer to medium rare, chop into bite sized peices and pack 1st layer into the bell pepper. Dice veggies and pack into bell pepper then top with cheese
Alysha Cooks • 2019-10-15
I'd cook steak to medium rare then cut the strips into bite sized pieces to pack into the bottom. Same for the veggies. It would make it so much easier to eat and not so watery I feel. Otherwise it was a really good dinner