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Crab and Corn Chowder

The Hungry Hoarder
  • minutes
  • Serves 8

INGREDIENTS

1/2 tbsp

Seafood seasoning

1 lb

Snow crab meat or imitation crab

1 tsp

Basil, dried

1

Celery stalk

1 tbsp

Chives

1 cup

Corn, frozen

1 tbsp

Garlic

1/2

Onion

1

Potato, medium

1 tsp

Thyme, dried

2 cups

Chicken broth

1

Salt and pepper

1/2 tbsp

Olive oil

1 cup

Saltine or oyster crackers, mini

1/2 tbsp

Butter

1 cup

Heavy cream

2 cups

Milk

1

Pouch (2.8 ounce) real bacon pieces