INGREDIENTS
2 tbsp
Cilantro
1 1/2 cups
Corn, frozen or canned fresh kernels
1/4 tsp
Garlic powder
1 4 ounce can
Green chilies
1
Green onion
1
Tomato, small
2 tbsp
Chipotle peppers in adobe sauce
1/2 cup
Mayonnaise
2 cups
Cheddar cheese
1 cup
Monterey jack cheese