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Spring Snack Mix (Gluten-free, nut-free)

Michelle Palin ~ My Gluten-free Kitchen
  • minutes
  • Serves

INGREDIENTS

1 cup

Banana chips, dried

3/4 cup

Cranberries, dried

2 cups

Pretzel, gluten-free twists

1 cup

Vanilla chex or cinnamon chex

1 cup

Vanilla or snickerdoodle gluten-free bunny cookies

1 cup

Yogurt-covered gluten-free pretzel, twists