INGREDIENTS
2 cups
Bare rotissere chicken
1
pkg Baby spinach
1
small can Cannelloni beans
3
Garlic cloves
1 tsp
Garlic powder
1 tsp
Rosemary, fresh
1 cup
Yellow onion
4 cups
Chicken broth, low sodium organic
4 tbsp
Tomato paste
1
pkg Of change pre-cooked quinoa and brown rice, Seeds
1
jar Red peppers, roasted
1
Salt and pepper
1 tsp
Olive oil
1
Parmasan cheese to top if desired