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Gluten-Free Chicken Tenders with Honey Mustard Dipping Sauce

Healthy Recipes
  • 40 minutes
  • Serves

INGREDIENTS

2 lb

chicken tenderloins1 cup blanched almond flour1 tablespoon flax meal1 teaspoon paprika1/2 teaspoon garlic powder1/2 teaspoon sea salt1/2 teaspoon dried parsley1/4 teaspoon poultry seasoningground black pepper to taste2 eggsolive oil, in a sprayer