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Cajun Garlic Butter Shrimp

Sharon
  • 16 minutes
  • Serves 4

INGREDIENTS

5 tbsp

Butter

3

Garlic Cloves, minced

2

lbs Jumbo Shrimp, peeled

1/2 tbsp

Dried Oregano

1/4 tsp

Cayenne Pepper

1/2 tsp

Celery Salt

1/2 tsp

Mustard Powder

1

drops of Shrimp & Crab Boil (Zatarain's)

1 tbsp

Coconut Flour

3 tbsp

Extra Virgin Olive Oil