INGREDIENTS
3 cups
pasta of your choice, we used fusilli
2 tbsp
olive oil
Salt and pepper
1 lb
uncooked chicken, cut into 2" pieces
2
bags (11 oz each) frozen mixed veggies
3 tbsp
butter
3 tbsp
all-purpose flour
2 cups
milk
1 1/2 tsp
onion salt
12 oz
shredded cheddar cheese
1 can
condensed cream of chicken soup
1 1/2 cups
panko crispy bread crumbs
1/4 cup
butter, melted
1/2 tsp
garlic salt
1/2 tsp
pepper