INGREDIENTS
4 oz
pimento peppers, drained
1
jalapeno, seeded, diced
2 cups
sharp cheese, grated
1 cup
smoked mozzarella, diced
1 cup
jack cheese, grated
1/2 cup
parmesean cheese, grated
1/2 cup
green salsa
1/2 cup
white onion, diced
1/2 cup
mayonnaise
1/2 cup
sour cream
1/2 cup
cream cheese, room temperature
2 tsp
garlic, minced
1 tsp
black pepper
1/2 tsp
creole seasoning
1/2 tsp
chili powder
parsley to garnish
6
slices country white bread
oregano, dried, crushed
paprika
extra virgin olive oil