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Chicken & Summer Squash Skillet

Recipe by Kraft
  • 40 minutes
  • Serves 6

INGREDIENTS

1 tbsp

butter

6

small boneless skinless chicken breasts (1-1/2 lb.)

1

tub (8 oz.) PHILADELPHIA Cream Cheese Spread

3 tbsp

milk , divided

1 tsp

dried Italian seasoning

1/2 tsp

garlic powder

2

small <u>each</u> yellow squash and zucchini , cut lengthwise in half, then sliced crosswise

3 cups

cooked orzo pasta

2 tbsp

thinly sliced fresh basil