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Grilled Pork Chops with Spicy Balsamic Grilled Peaches

Heidi Larsen, FoodieCrush
  • minutes
  • Serves 2

INGREDIENTS

2

thick cut, bone-in pork chops

2 cups

apple cider

2 cups

water

1/2 cup

granulated sugar

1/3 cup

kosher salt

2

sprigs rosemary

2 cloves

garlic, peeled and smashed

1 tsp

black peppercorns

Olive oil

kosher salt and freshly cracked black pepper

2

peaches, pitted and halved

2 tbsp

olive oil, divided

3 tsp

granulated sugar, divided

1/2 cup

slivered red onion

3 tsp

white balsamic vinegar

1 1/2 tsp

Vietnamese chili garlic sauce

Kosher salt

fresh basil leaves