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Cheese with Roasted Chile Tamales (Tamales de Rajas Con Queso)

Muy Bueno Cookbook
  • minutes
  • Serves 60

INGREDIENTS

5 cups

Chiles, roasted and peeled

1

Corn husks

1 tbsp

Garlic powder

3 tbsp

All-purpose flour

1 1/2 tsp

Salt

2 tbsp

Olive oil

1

batch Masa para tamales

4 1⁄2 cups shredded asadero, quesadilla, or Muenster cheese, divided

1⁄2 cup suero (whey) or buttermilk