INGREDIENTS
3/4 lb
Ground round
3/4 lb
Ground turkey
1 tsp
Basil, dry
1/2 cup
Celery
1
Garlic clove
1/2 cup
Onion
1 cup
Shiitake mushrooms
1/4 cup
Sun-dried tomatoes
2
Eggs, large
1 1/2 tsp
Dijon mustard
2 tbsp
Ketchup
1/8 tsp
Red pepper, ground
3/4 tsp
Salt
2
slices Whole wheat bread
1 cup
Water