INGREDIENTS
1 cup
Pumpkin
1
Rosemary, sprig(s)
2
Eggs
1 tbsp
Molasses
1 pinch
Allspice
1 tbsp
Baking powder, gluten-free
2/3 cup
Brown sugar, packed light
1/4 tsp
Cinnamon, ground
1/4 tsp
Cloves, ground
1 cup
Cornmeal, yellow
1 cup
Gluten-free all-purpose flour
1 pinch
Red pepper flakes
1 tsp
Salt
1/4 cup
Olive oil
1/4 tsp
Cumin