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packed light or dark brown sugar
granulated sugar, divided
pure vanilla extract
pumpkin puree (use the rest of the can in any of these recipes)
and 1/2 cups (190g) all-purpose flour (spoon & leveled)
teaspoons ground cinnamon, divided
pumpkin pie spice1
(90g) white chocolate chips or chunks
I used half crisco and half butter and they turned out perfect!
All time favorite fall cookie recipe!