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Pie Crust Cinnamon Rolls (Gluten-Free, Vegan)

Nutritionicity
  • 50 minutes
  • Serves 1

INGREDIENTS

1

Coconut nectar or maple syrup

15 tbsp

Vegan butter

2 tsp

Cinnamon

2 tbsp

Coconut palm sugar

2 cups

Pie crust mix, gluten-free

5 tbsp

Ice water