INGREDIENTS
1
(9-inch) deep-dish prepared pie crust (do NOT pre-bake/blind bake)
3
large eggs
3/4 cup
light corn syrup
4 tbsp
butter, melted
3/4 cup
light brown sugar, firmly packed
2 tbsp
bourbon
2 tbsp
all-purpose flour
1 tbsp
vanilla
1 1/4 cups
pecan, chopped
1/2 cup
chocolate chips