INGREDIENTS
1 1/2
lbs boneless skinless chicken breasts*
1 tbsp
olive oil
1 cup
chopped green onions ((including whites, mince the whites))
2
jalapeños (, seeded and minced (leave seeds if you want soup spicy, omit if you don't like heat))
2 cloves
garlic (, minced)
4 14.5 ounce cans
low-sodium chicken broth
2
Roma tomatoes (, seeded and diced)
1/2 tsp
ground cumin
Salt and freshly ground black pepper
1/3 cup
chopped cilantro
3 tbsp
fresh lime juice
3
medium avocados (, peeled, cored and diced)
Tortilla chips (, monterrey jack cheese, sour cream for serving (optional))