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Buffalo Chicken Mac 'n Cheese

TidyMom®
  • minutes
  • Serves

INGREDIENTS

3 cups

Rotisserie chicken

2 cloves

Garlic

2 tbsp

Parsley, fresh

3/4 cup

Hot sauce

2 tsp

Mustard, dry

1 lb

Elbow macaroni

2 tbsp

All-purpose flour

1 cup

Panko bread crumbs

1/2 cup

Blue cheese

6 tbsp

Butter

1 lb

Cheddar cheese, yellow sharp

1/2 cup

Heavy cream

2 cups

Milk

8 oz

Pepper jack cheese

2/3 cup

Sour cream