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Sweet Potato Casserole

Patsy Jamieson
  • 75 minutes
  • Serves 10

INGREDIENTS

3

medium peeled and cut into 2-inch chunks 2 1/2 pounds sweet potatoes

2 tsp

Orange, zest

2

Eggs, large

4 tsp

Frozen orange juice concentrate

1 tbsp

Honey

1/3 cup

Brown sugar, packed

1/2 tsp

Salt

1 tsp

Vanilla extract

1/2 cup

Whole-wheat flour

2 tbsp

Canola oil

1/2 cup

Pecans

1 tbsp

Butter

1/2 cup

Low-fat milk