INGREDIENTS
3
boneless skinless chicken breasts, uncooked
1 1/2 tsp
chili powder
1 tsp
ground cumin
1/2 tsp
onion powder
1/2 tsp
garlic powder
cayenne pepper
14 1/2 oz
can chicken broth
4 1/2 oz
can chopped green chiles
15 oz
can white corn, drained
2 15.5 ounce cans
white beans, drained (Cannellini or Great Northern are good)
3 tbsp
butter
3 tbsp
flour
1 cup
milk
1 tsp
Better Than Bullion chicken base
1/4 tsp
white pepper
1/2 tsp
seasoned salt
1/2 cup
sour cream