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Potstickers (Chinese Dumplings)

Ayeen
  • 62 minutes
  • Serves 12

INGREDIENTS

1 lb

raw shrimp, peeled and deveined

4 lb

ground beef

1 tbsp

minced fresh ginger root

1

shallot, minced

1

bunch green onions, chopped

3

leaves napa cabbage, chopped

2 tbsp

soy sauce

1 tsp

Asian (toasted) sesame oil

salt and white pepper

1 pinch

white sugar

1 10 ounce package

round gyoza/potsticker wrappers

vegetable oil

1/4 cup

water