Iced Pumpkin Coffee Cake

INGREDIENTS

1/2 cup

all-purpose flour

1/4 cup

or 60g) unsalted butter, cold

1/2 cup

packed dark brown sugar

1/4 tsp

salt

2 tsp

ground cinnamon

2 cups

all-purpose flour

1 tsp

baking soda

1/2 tsp

baking powder

1/2 tsp

salt

2 tsp

ground cinnamon

1/2 tsp

ground nutmeg1

1/4 tsp

ground cloves1

1 cup

pure pumpkin puree

1/2 cup

packed light or dark brown sugar

1/2 cup

canola or vegetable oil (or melted coconut oil if you prefer)

1/4 cup

pure maple syrup

1/4 cup

milk2

1 cup

confectioners' sugar

2 tbsp

Pumpkin Spice Coffee Creamer or milk