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One-Pan Baked Gluten-Free Sweet and Sour Chicken

J Trogstad
  • 60 minutes
  • Serves 4

INGREDIENTS

1 1/2

Chicken breast

1 tbsp

Garlic

1/2 tbsp

Onion powder

1 tbsp

Powdered garlic

1/4 cup

Yellow onion

2

Eggs

7 tbsp

Ketchup, GF

3 tbsp

Soy sauce, GF

1 1/2 cups

Brown or white rice flour

1 1/2 cups

Cornstarch

1/4 tsp

Pepper

1 tsp

Red pepper flakes

1/4 tsp

Salt

1 cup

Sugar

1/3 cup

Apple cider vinegar

1/3 cup

Coconut oil