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Greek Yogurt Pesto Chicken Pasta

Katya @ https://www.littlebroken.com
  • 37 minutes
  • Serves 6 to 8

INGREDIENTS

1 cup

Chicken, cooked

1 1/2 cups

Basil, fresh leaves

1/2 cup

Celery

4 cloves

Garlic

1/2 tsp

Lemon, zest

1/2 cup

Red bell pepper

1 tbsp

Red onion

3 tsp

Lemon juice, fresh

3 cups

Penne pasta

1

Salt and pepper

1/2 cup

Olive oil, extra-virgin

4 tbsp

Pine nuts

1 7 ounce container

Fage total 2% greek yogurt or any other brand of 2% greek yogurt

1/4 cup

Parmesan cheese

1/4 cup

Sour cream