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Turkey Cranberry Almond Wrap

Lauren Allen, Tastes Better from Scratch
  • 10 minutes
  • Serves 4

INGREDIENTS

3 cups

turkey (, cooked and shredded (or chicken))

1/2 cup

almonds (, whole or sliced)

2

stalks celery (, chopped)

2 tbsp

mayonnaise ((or Greek yogurt), to taste)

1/2 cup

cranberry sauce ((or dried cranberries))

salt and freshly ground pepper (, to taste)

3

large tortillas