INGREDIENTS
1
head Butter lettuce
2 tbsp
Cilantro
2 tsp
Garlic
1 tbsp
Ginger, fresh
2
Green onions
1
Red bell pepper
1
block Tofu, extra-firm
2 tbsp
Plum/duck sauce
3 tbsp
Soy sauce
1/2 tsp
Sriracha hot sauce
2 cups
Coleslaw mix
1/2 tsp
Red pepper flakes
4 tsp
Vegetable oil