INGREDIENTS
3 tbsp
Lemon
1
Egg, large
2 tbsp
Lemon juice, fresh
2 1/4 tsp
Active dry yeast
3 cups
All purpose flour
2 tsp
Cardamom, ground
1 cup
Granulated sugar
1 1/2 cups
Powdered sugar
1 tsp
Salt
1/2 cup
Butter, unsalted
4 tbsp
Butter, very soft
3/4 cup
Whole milk