INGREDIENTS
1
Chipotle chile, minced (about 1 tbsp)
1/4 cup
Cilantro, fresh
3/4 cup
Cranberries, fresh or frozen
3/4 cup
Scallions
2 1/2 lb
Sweet potatoes
1 tsp
Adobo sauce
2 tsp
Honey
1/2 tsp
Black pepper, freshly ground
3/4 tsp
Salt
3 tbsp
Olive oil
1/2 cup
Pepitas
1/4 cup
Water