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Favoreats LLC

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Penne Pie

Katie Lee
  • minutes
  • Serves

INGREDIENTS

1 lb

Ground beef

2 tbsp

Flat leaf parsley

1

Yellow onion, medium

3

Eggs, large

2 cups

Marinara sauce, homemade or store-bought

1 lb

Penne pasta

1/4 tsp

Black pepper, freshly ground

1 tsp

Salt

1 tbsp

Olive oil

1 cup

Mozzarella

1/2 cup

Parmesan, grated

1 cup

Whole milk ricotta cheese