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Ruby Tuesday's Ham and Pea Pasta Salad

Pat C.
  • 0 minutes
  • Serves

INGREDIENTS

8 oz

Ham

1 10 ounce package

Peas, frozen cooked and drained

2 tsp

Tarragon, dried

1/4 cup

Lemon juice

3/4 cup

Mayonnaise

8 oz

Macaroni, cooked and drained

1/2 tsp

Black pepper, freshly ground

1/2 tsp

Kosher salt

8 oz

Cheddar cheese, sharp

1/2 cup

Parmesan or romano cheese, grated

3/4 cup

Sour cream