Green Bean Casserole Crescent Cups

INGREDIENTS

2 cans

each) green beans

1 1/2 cups

French-fried onions

1 can

Cream of mushroom soup, condensed

1 tsp

Worcestershire sauce

2 cans

Pillsbury (8 oz each) pillsbury refrigerated crescent dinner rolls, refrigerated

1 cup

Cheddar cheese

1/2 cup

Milk