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Vegetarian Chickpea Burgers

Jane Maynard
  • minutes
  • Serves

INGREDIENTS

1 15 ounce can

Chick peas

2/3 cup

Flat leaf parsley, packed

1 4 ounce can

Green chiles

1

Egg, large

1

Salt and pepper

2 tbsp

Veggie oil

2/3 cup

Bread crumbs

4

Burger buns

4

thin slices Cheddar cheese