INGREDIENTS
3 oz
Pepperoni, slices
1 tbsp
Basil, fresh leaves
1 tsp
Garlic powder
1 tsp
Oregano, dried
1
Egg white, large
1/4 cup
Marinara sauce
2 cups
Cauli-rice
1/2 tsp
Salt
1 tbsp
Olive oil, extra virgin
2 tbsp
Ghee
1 cup
Mozzarella cheese
1/2 cup
Mozzarella cheese, grated
1 cup
Parmesan, grated