INGREDIENTS
20 oz
Salmon, skinless fillet
1
Avocado
2 tsp
Basil
4
Bibb lettuce, leaves
2 2/3 tbsp
Dill
1 tsp
Lemon peel
1
Red onions
5 2/3 tbsp
Shallot
4
slices Tomato
1 tbsp
Capers
2 tbsp
Dijon mustard
1 tsp
Lemon juice
1/4 cup
Mayonnaise
2 tbsp
Mustard
1/2 tsp
Black pepper, ground
1/4 tsp
Cayenne pepper
1/2 tsp
Salt
1/2 cup
Breadcrumbs
4
Hamburger buns
We loved it!!!