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10-Minute Maple-Crusted Salmon

Heidi Larsen, FoodieCrush
  • minutes
  • Serves 4

INGREDIENTS

4

fillets cut into portions 1 1/2 pounds skinless salmon, skinless

3 tbsp

Maple syrup, pure

2 tsp

Brown sugar, raw

1 tbsp

Chile powder

1/2 tsp

Kosher salt

1 tbsp

Paprika