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Pumpkin Cheesecake Crumble Bars

Mel's Kitchen Cafe
  • 0 minutes
  • Serves 9

INGREDIENTS

1/2 tsp

Ginger, ground

1 1/2 cups

Pumpkin, canned pure

1

Egg, large

3/4 cup

Old-fashioned or quick rolled oats

1 cup

All-purpose flour

3/4 cup

Brown sugar, packed light

1 1/2 tsp

Cinnamon, ground

1 cup

Granulated sugar

1/4 tsp

Salt

1 cup

Pecan, halves

1/2 cup

Butter

1 8 ounce package

Cream cheese, light or regular