INGREDIENTS
6 lb
Pork shoulder, boneless
5 cloves
Garlic
1 tsp
Onion powder
2
Onions, large
1 1/2 tbsp
Oregano, dried
1 tbsp
Lime juice, fresh
1 tsp
Black pepper, freshly ground
1 tsp
Chili powder
1 1/2 tbsp
Salt
1 1/2 tsp
Sugar
1 1/2 tbsp
Apple cider vinegar
2 tbsp
Olive oil
1/2 tsp
Cumin, ground
1
Water