INGREDIENTS
3
lbs Ground turkey
5 cloves
Garlic
1 tbsp
Garlic powder
2
Green bell peppers
1
Onion, large
1 tbsp
Onion powder
1 28 ounce can
Tomatoes
14 oz
Tomato puree
3 tbsp
Dijon mustard
1 cup
Ketchup
2 tbsp
Worcestershire sauce
4 tbsp
Brown sugar
1
Kosher salt and freshly cracked black pepper
1 tbsp
Paprika, smoked
2 tbsp
Cider vinegar
3 tbsp
Olive oil
24
Potato rolls, small lightly toasted