INGREDIENTS
1/8 tsp
Ginger
2 tbsp
Coconut milk
2 tbsp
Agave syrup
2 tbsp
Orange marmalade
3/4 tsp
Baking powder
1/4 cup
Brown rice flour
1/8 tsp
Sea salt
2 tbsp
Sugar, ground raw
1 cup
Coconut flakes, dried
1/4 cup
Of cranberries and chopped pistachios