Favoreats
Favoreats LLC
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INGREDIENTS
1
big handful Basil, fresh leaves
2 cups
Broccoli florets, fresh
1 can
Garbanzo beans
1
Garlic clove
1 pint
Grape tomatoes
1
Red onion, small thin
3/4 cup
Balsamic vinegar
1 cup
Black or kalamata olives
1 tsp
Dijon mustard
1
box Rotini pasta, whole wheat
1
good pinch Course salt and fresh ground pepper
1
good pinch Salt and fresh ground pepper, coarse
3/4 cup
Olive oil