INGREDIENTS
1 cup
couscous
1 cup
boiling water
3 tbsp
olive oil
1 clove
garlic, minced
1/4 cup
diced red bell pepper
4
green onions, sliced
1 cup
cherry tomatoes
1 cup
fresh basil leaves
1 pinch
salt
1 pinch
ground black pepper
1 dash
balsamic vinegar
1/4 cup
grated Parmesan cheese