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Chicken Tamale Casserole

LaaLoosh
  • 40 minutes
  • Serves 8

INGREDIENTS

1 lb

skinless, boneless chicken breasts, cooked and shredded

1 16 ounce package

frozen corn, defrosted

1

box cornbread mix

1 cup

reduced fat Mexican style cheese, shredded

16 oz

red enchilada sauce

1/2 cup

fat free milk

1 4 ounce can

green chilies

2

small jalapeños, seeded and diced

1/4 cup

liquid egg substitute

1 tsp

cumin

1/2 tsp

paprika

Salt and pepper