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Korean Pork Chops

Christina Hitchcock
  • 30 minutes
  • Serves 4

INGREDIENTS

4

thin boneless pork chops

1/2 cup

soy sauce

4 tbsp

honey

2 cloves

garlic (minced)

2 tsp

sesame oil

4 tsp

fresh ginger (grated)

2 tbsp

sweet chili sauce

2 tbsp

olive oil


NOTES

  • Substituted cram jalapeño sauce for the chili sauce. Bbqed chops and boiled marinade then drizzled over chops as bbqing

    Tammy Howe • 2020-01-11

1 person Recommend This Recipe