INGREDIENTS
1
-lb boneless, skinless chicken breast, cut into bite-sized pieces
1 cup
cooked ham , diced
2 tbsp
olive oil
1 tbsp
dijon mustard
1
garlic clove, minced
1 8 ounce package
cream cheese
1
-lb dry penne pasta
3 cups
low-sodium chicken broth
2 cups
water
1 5 ounce package
shredded Swiss cheese
1/2 cup
grated parmesan cheese